Easter Brunch Pre-Orders! Indoor Dining Update!
Easter is this Sunday and, if you celebrate it and are looking for some good snacky-poos, we have some at-home brunch options available for pre-order that can be picked up Easter Morning any time after 9am.
Quiches! Beautiful Salads! Crudités platters! OH MY!
Per usual, we will also be open for gorgeous, in-person patio dining all day Easter Sunday. We take a limited amount of rezzies so make yours before they’re gone! Which leads us to our next update: indoor dining… it’s allowed! But we’re waiting for our staff to be fully vaxxed before we go for it. That’s looking like it will be early May at this point. Thank you for your patience and it will be nice to enjoy air conditioning with you all again 🙂
Lastly, all this red tier/orange tier, extended-capacity action has left us needing more staff! Specifically in the kitchen! If you know an experienced line cook or chef who wants to join and grow with our team, please have them send their resume to firstname.lastname@example.org. There are very few places left in North Park/South Park that are farm to table: this is their chance to stay in the hood and work with good product.
And of course, Join our Wine Club! It’s always a good idea.
Address: 2215 & 2219 30th Street, San Diego CA 92104
open for patio dining, retail, + pickup